Chocolate Pancakes
Start your day with cozy chocolate pancakes, a rich blend of cocoa and chocolate milk. Quick, comforting, and delicious, these are your new breakfast favorite!
Servings: 8 people
Equipment
- Griddle
- mixing bowl
- Mixing spoon
- measuring cups and spoons
- Pancake spatula
Ingredients
- 2 Cups Krusteaz buttermilk pancake mix
- ¼ Cup coco powder
- 2 ⅓ Cup fair life chocolate milk
- 1 teaspoon vanilla extract
- Maple syrup berries, whipped cream optional
Instructions
- Heat griddle or frypan to medium-high heat. Spray with nonstick spray.
- Combine the pancake mix, cocoa powder, chocolate milk, and vanilla in a medium bowl. Do not over-mix.
- Using a ½ measuring cup, scoop up the batter and pour on the preheated greased griddle.
- Let the pancakes cook for 1-1 ½ minutes or until bubbles form, then flip them and cook for another 1-1 ½ minutes.
- Remove the cooked pancakes from the griddle and top them with desired toppings. Enjoy!
Nutrition
Serving: 2pancakes | Calories: 125kcal | Carbohydrates: 18g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 27mg | Sodium: 212mg | Potassium: 232mg | Fiber: 2g | Sugar: 7g | Vitamin A: 224IU | Vitamin C: 0.5mg | Calcium: 167mg | Iron: 1mg