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–+ servings
A bowl of cilantro lime rice garnished with a lime slice.
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5 from 1 vote

Cafe Rio Copycat Cilantro Lime Rice

Craving Cafe Rio’s cilantro lime rice at home? This easy recipe delivers that delicious flavor in just 30 minutes!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Side Dish
Cuisine: American, Mexican
Keyword: copycat recipes, rice
Servings: 8 people
Author: The Cozy Fork

Equipment

  • Large saucepan
  • Liquid measuring cup
  • measuring cups and spoons
  • Cutting board
  • Chef’s knife

Ingredients

  • 2 cups of white long-grain rice rinsed and drained
  • 4 cups of water
  • 4 Tablespoons of salted butter
  • 2 limes juiced
  • 1 cup fresh cilantro chopped
  • Salt and pepper to taste
US Customary - Metric

Instructions

MAKE THE RICE:

  • In a large saucepan, add rice and water.
  • Bring to a boil over high heat, then reduce heat to low, cover tightly, and simmer for 20 minutes.
  • Remove from heat and let it stand, covered, for an additional 5 minutes to allow the rice to absorb the remaining water.
  • After the resting period, add the butter and fluff the rice with a fork until melted.
  • Add the lime juice and cilantro, stirring thoroughly. Season with salt and pepper to taste.

SERVE & STORE:

  • Serve immediately.
  • Store leftovers in an airtight container.

Notes

Store leftovers in an air tight container.

Nutrition

Serving: 0.75cup | Calories: 224kcal | Carbohydrates: 39g | Protein: 4g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 54mg | Potassium: 82mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 318IU | Vitamin C: 5mg | Calcium: 25mg | Iron: 1mg