Ambrosia Salad With Sour Cream
Creamy, dreamy ambrosia salad with sour cream! This classic fruit salad gets a tangy twist with cool sour cream, perfectly balancing the sweetness of pineapple, mandarin oranges, Cool Whip, and marshmallows.
Prep Time10 minutes mins
Chilling Time:1 hour hr
Total Time1 hour hr 10 minutes mins
Course: Dessert, Side Dish
Cuisine: American, Southern
Keyword: Cool Whip, salad
Servings: 8 people
- 8 oz container Cool Whip thawed
- ½ cup sour cream
- 10 oz can mandarin oranges drained
- 15 oz can pineapple tidbits drained
- 16 oz jar maraschino cherries drained, patted dry, and cut in half
- 1 cup mini marshmallows multi-colored or regular
- 1 cup sweetened shredded coconut
GARNISHES: (all optional)
- Mini marshmallows multi-colored or regular
- Sweetened shredded coconut
- Maraschino cherries
MAKE SALAD:
Combine the thawed Cool Whip and sour cream in a large bowl.
Gently fold in the mandarin oranges, pineapple tidbits, halved maraschino cherries, mini marshmallows, and sweetened shredded coconut until well combined.
CHILL, GARNISH, AND SERVE:
Cover the bowl with plastic wrap and let it chill in the refrigerator for at least 1 hour before serving.
Just before serving, add optional garnishes like mini marshmallows, shredded coconut, and maraschino cherries to enhance the salad's visual appeal.
Serve and enjoy this Ambrosia Salad!
Serving: 1cup | Calories: 286kcal | Carbohydrates: 54g | Protein: 2g | Fat: 8g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 13mg | Sodium: 64mg | Potassium: 213mg | Fiber: 4g | Sugar: 46g | Vitamin A: 656IU | Vitamin C: 17mg | Calcium: 90mg | Iron: 1mg